
Posted on 26. März 2023 by ElisaKocht

Sauce Hollandaise ist eine köstliche, butterhaltige Sauce, die als klassische Beilage zu Spargel oder auch Fischgerichten serviert wird. Die Sauce ist eine der fünf französischen Grundsaucen und hat ihren Ursprung in der niederländischen Küche. Heutzutage wird die Sauce in der gehobenen Küche auf der ganzen Welt verwendet. In diesem Rezept für Sauce Hollandaise zeige ich …
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